For this year’s box, I expanded a bit and baked up eight different cookies. Hey Christina, LOL everything in moderation:) Happy Holidays! Can you tell me where I can find it, please? Then generously glazed with a sweet, thick, and creamy cinnamon maple glaze. – Fudge This way they are all ready to ship in the morning. I really want to make cookie boxes for people, what a beautiful and yummy gift. Thank you Paula! I hope they still tasted good. This is one of my favorite Christmas traditions that I do every single year. So so pretty!!! Thank you!! ½ cup peeled and chopped Granny Smith apples ½ cup chopped walnuts (Optional) 1 tablespoon powdered sugar, or to taste If you plan to ship your box, I’d recommend putting the cookie box inside a sturdier box with bubble wrap or packing paper to secure the box and ensure none of your cookies get banged around during shipping. I would recommend cooking for less time. Making them for the firefighters that live next door to me! xTieghan. (I had to taste one before dinner tonight!) Hey Emily, Make this classic treat for your loved ones. I’m about to cut my second piece… the second adjustment was adding some vanilla paste and about a tablespoon of milk to my glaze, this helped it really come together. Bring the apple cider to a boil over high heat. Super disappointed. I will leave the link below for you as well! Absolutely gorgeous box! xTieghan. The accuracy of the nutritional information for any recipe on this site is not guaranteed. I am glad you still liked these even though the texture was a bit off! Hoping I don’t have to make buttercream twice. ❤️, Love that! Evenly sprinkle the apples over the dough. Gingerbread cookies My husband and I both thought the bars came out dry and tasteless and with all those good ingredients you’d think it would be full if flavor. Would any of these cookies specifically be ok to make ahead and chill the dough? Is there anything I can help with? Is it possible it needs less baking powder? It would be perfect for a batch of Hot Chocolate Lace Cookies. Talk about a fantastic fall dessert Bingo this is it I also made my own Apple butter The family raved about it My daughter who just had her baby yesterday said mom I love this girl lol I’ve made a lot of your recipes and that’s always what she says, Haha that is so amazing! You could use apple sauce in place of the apple butter. Hey Lisa, xTieghan. Thank you Diza!! xTieghan, My first attempt at cookie boxes this year! Sooo yummy& easy!! Creamy Bacon Tortellini with Charred Broccoli. https://www.halfbakedharvest.com/salted-milk-chocolate-and-peanut-butter-blondies/, https://www.halfbakedharvest.com/apple-butter-bars/, https://www.halfbakedharvest.com/spiced-pecan-apple-cider-doughnut-cake/, https://www.halfbakedharvest.com/prosciutto-apple-and-sage-butter-chicken/, https://www.halfbakedharvest.com/brown-sugar-maple-cookies/, https://www.halfbakedharvest.com/bourbon-caramel-pretzel-cookies/, Homemade Naan Video (with step-by-step photos). Some of the cookies were ok, some were stale. I am really sorry about that! Arrange a layer of shredded paper, bubble wrap, or tissue paper between each new layer of cookies. I am really happy this recipe turned out so amazing for you! I hope you love the recipe, please let me know if you have any other questions! These are truly very delicious. Hi xTieghan. xTieghan. Thanks!! This is a winning recipe! So I feel like ending the year on an extra sweet note is the only way to do it up right! Hi Morgan! Try 25 minutes. I am really glad this turned out so well! If you make your own 2020 Holiday Cookie Box, be sure to leave a comment and/or give this recipe a rating! Thank you so much! Love to see that. Happy Holidays! xTieghan. The link to the recipe is below! Delicious. The smell of my kitchen the entire time baking these was soooo good. Thank you so much Lindsay! It would be such a shame to waste but the glaze is already on. The only issue I found myself having was the apples not browning and getting that dark brown sugary color which is still okay because I’m sure it tastes the same. Made these today and they were amazing!!! xTieghan, Just made these and they are amazing!! – vanilla Ginger cutout cookies (I didn’t have any red candy for decoration so I chopped up some crystallized ginger to put with my sugared rosemary and I LOVE these). I will make these over and over. – chocolate orange shortbreads, still delish, Hey Nicole, Be sure to package the heaviest cookies on the bottom and the lightest cookies on top. To Make Gluten Free: Use an equal amount of your favorite gluten free flour blend in place of the all-purpose flour. and the others arrived yesterday. These Apple Cinnamon Blondies make a great potluck, baby shower or party dish! Would make again and add walnuts for some added texture. Where is the video to this recipe?? Curious if the maple will overpower the recipe. Was so excited to try these. As other reviewers stated, mint came out more like a cake than a blondie. It’s much more like a cake texture. For the last three years I’ve done a square cookie, but this year I switched it up with a slightly larger rectangular box and I could not love this box more! My family loved them too! Happy Holidays! I think they might be classified almost more of an apple cake though. I brought these to a socially-distanced park gathering and everyone was asking for the recipe! Amazing! I hope you love your cookie box! Hey Karina, Super delicious(!!!!) Happy holidays!! Love fall and love these! Nothing burned and it came out great! I was worried about baking time after reading reviews but mine seem fine after the original 30 and swirling liquid around and then finishing for an additional 5. But they did come out a lot more bready / cakey than a blondie. Weeknight style Cheesy Baked Crispy Chipotle Chicken Tacos with Cilantro Lime Ranch…and all the toppings. Picture: boards, boxes, brunch!!! Again, still delicious nonetheless! I was worried you guys would be sick of apples, but after a quick poll on Instagram earlier this week, you all assured me that the more apple recipes the better. xTieghan. I had to bake it 40 minutes for it to get done in the center even though I swirled the pan spreading the moisture from the apples around. Question: What are all of you baking up this holiday season? Great with a cup of coffee or tea. Thank you Angie!! In a large bowl, beat together the melted butter, sugar, and egg until fluffy. xTieghan. You can also find apple butter usually at farmers markets if you do not want to wait to make it! Where did you get this exact box? I hope you love this recipe!! I am sorry the texture was off for you.. Love that! I am really glad this turned out so well for you! Can I use this receipe to make cookies instead? Can’t wait to have a full baking day!!! These apple blondies are off the charts! I then mike to use either red & white string or beautiful ribbon with a handmade gift tag. Yummy! Can’t wait to try these! Can’t wait to have a full baking day!!! Hey Kim, Meg, Hey Meg, Sorry you had issues with the bake time. Thanks for sharing! I baked these bars this morning, and everyone in my family LOVES them! xTieghan. From halfbakedharvest.com The only issue I had was that it came out more cake like and not blondie. Hey, Loved this recipe, especially the brown butter in both the bars and the glaze, and the glaze is amazing! I don’t really like cinnamon, but I think you’re changing that. This is such a great idea, thanks for sharing! Fold in the apples and … I try to live simply, eat seasonally, and cook with whole foods. Melt the butter in a large microwave-safe bowl (just until melted). LOL thanks so much for following along:) Happy Holidays! These look amazing, wish they turned out better for me. Should I use less of it than the recipe calls for? the wetness from the apples affected the cake at the bottom. xTieghan. I made these tonight, and did really enjoy them! Next time I will double the icing volume…can’t get enough of that awesome gooey glaze! Instead of the usual brownies or chocolate chip cookies, I am going to make this recipe my go-to dessert for family gatherings. Happy Birthday to your mom! The walnuts added a nice crispy crunch. Trust me! First, you should know that these photos are a bit misleading. I think I said this last week, but September is apple month, save the pumpkins for October and November, you know? Happy Holidays! Stir often. Hey Lisa, Let me know how I can help! The slightest twang goes a long way! I have the Etsy boxes linked, otherwise I order my boxes from Amazon and insert ornament dividers. I followed the recipe to a T and they came out more bready, like an apple cake. This looks SOOOOOOO beautiful!!! xTieghan. Transfer to the oven and bake for 25-30 minutes, just until set in the center. Yum! These were wonderful! Hey Nicolette, Not quite as dense as a blonde usually is. The brown butter wouldn’t cause this issue. xTieghan. Love these!!!! Happy Holidays! I am sorry this did not turn out as expected! Amazing as always. Thanks! I’m thinking my changes skewed the liquid ratio, though the batter was pretty thick. I am so glad this recipe turned out so well for you! Hi there! This has my name ALL OVER IT!! Love your recipes!!! Went apple picking solely to make this recipe and it did not disappoint! I completely get not being into pumpkin until later in the season! Happy Holidays! Hey Natasha, These all sound so great! I followed the recipe as written except for a jarred apple butter. and your Apple blondie bars I’ll also be adding some spiced pecans to mix it up a little! I wish you would have pictured your cookies in a box that you would actually ship. So much apple happening, and it’s SO GOOD! It’s always so much fun! They’re set, like the bottom is firm but probably could have done 42-45 minutes and still had them be undone in that yummy way I like blondies to be. This will be a fall staple for desserts in my home! Otherwise, I hope you love some other recipes of mine! Brown Butter Caramelized Apple Crisp Bars w/ Pecan Streusel + Mascarpone Maple Glaze. Thanks so much for giving the recipe a try. These are phenomenal!! The perfect treat to celebrate autumn! I hope you love the recipe, please let me know if you have any other questions! xTieghan. Yum!! (also probably why I love your crinkle top brownies so much!) Won’t last long here! Hi Leah! I followed the recipe exactly, use an oven thermometer, baked exactly 25 minutes, and ended up with a dense, almost dry cake. Mine turned out a bit fluffy and cake-like, not quite like a blondie, but still absolutely delicious! Thank you for trying this! Wow I am so happy to hear that!! xTieghan. If you have any questions, I would love to help1 Thank you for trying them! The last couple of years I’ve gotten Asher involved as well. My whole house smelled amazing. My cousin made it & posted it on IG & I knew I needed to try as well! I know many of you are celebrating the holidays a little differently, hosting smaller crowds, and staying home instead of traveling. Happy Holidays! I grew up loving brown butter. Thank you Kristina! And of course, if you do make this recipe, don’t forget to tag me on Instagram! I’m wondering if I could make either of the bars ahead and then keep in the fridge before baking? Espresso Chocolate Shortbread Thank you for trying these, Mallory! October 23 Brown Sugar Maple Chocolate Pecan Pie Bars. These were delicious and super easy to make. This is must try! Next time I’m gonna try it with candied walnuts on top instead of apples. xTieghan, I bet if I add pecans on the top and then add the glaze it would be even more amazing, Yum! So sorry you had issues with this recipe! I was worried about this being overly sweet but was so surprised how balanced everything was. I hope you enjoy making your box. Thank you so much Caitlin!! xTieghan. xTieghan. I mentioned previously that I would try these with candied walnuts. Agree with other reviews that end product is more cake-like than a traditional blondie texture. 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