Find all the information you need on the Sushi Saito restaurant: Michelin guide review, user reviews, cuisine, opening times, meal prices… Sushi Saito - a Michelin Guide restaurant. Voyagin is a marketplace to help you discover and book the best things to do, attraction tickets, and unique local tours. Of which, two restaurants are elevated to three stars, four restaurants earn two stars for the first time and six restaurants debut in the one-star category. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Sold Out. Subscribe to the ViaMichelin newsletter. Awarded three Michelin stars each year since 2014, Shikon by Yoshitake is Hong Kong’s quintessential Tokyo sushi experience. The Four Seasons Hong Kong has more Michelin-star restaurants under one roof than anywhere else in the world. Impeccable produce comes daily from Tokyo's Tsukiji market and is beautifully crafted in the first restaurant outside Japan for famed three Michelin-starred Chef Takashi Saito. Stellar Sushi: In one of the most hotly anticipated restaurant openings of the year, chef Takashi Saito has established the first permanent overseas location of his three-Michelin-starred restaurant, Sushi Saito, in Hong Kong following long-standing rumors about the project. 3,280 Find the best Sushi on Yelp: search reviews of 23 Blue Island businesses by price, type, or location. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. And they do it well. Coming in April 2018, three-Michelin-starred Sushi Saito of Tokyo will venture outside of Japan for the first time with the opening of Sushi Saito at Four Seasons Hotel Hong Kong. Of the one-Michelin-starred restaurants that lost their stars are Qi – House of Sichuan and Sushi Tokami in Hong Kong, while Yan Toh Heen lost Sushi Saito Opens Offshoot At Hong Kong Airport And Other New Openings. Overseeing the Hong Kong location is 29-year-old chef Ikuya Kobayashi, who’s been working as chef Saito’s second-in-command at Sushi Saito Tokyo for more than eight years. The sushi chef, a local Hong Konger who trained at Sushi Iwa, was extremely precise, detail oriented, and truly a craftsman in everything he did. Écriture (Hong Kong), qui propose une cuisine célébrant des spécialités françaises twistées d’ingrédients japonais, et Sushi Saito (Hong Kong), qui figure parmi les meilleurs restaurants de Sushi de la ville, font leur toute première entrée dans le guide MICHELIN avec … Yes, Sushi Saito! Yes, Sushi Saito! Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Today, Michelin released its latest international dining guide. We help you experience something new and create memories that will last a lifetime. Holding three Michelin stars in the Tokyo guide book since 2009 and currently at #26 on Asia’s 50 Best Restaurants List, Saito maintains a low-key … But before you get to taste his divine creations at the cypress counter, you must first get a seat – and this exclusive sushi-ya seats just 16 guests. Tokyo-based sushi restaurant Sushi Saito found its way on the island in 2017. Out of this bunch, 51 restaurants are based in Hong Kong. SUSHI SAITO The final two of the eight Michelin stars belong to Sushi Saito, which they were awarded within just a few months of opening in 2018. • Sushi. To complete your registration, click on the link in the email that we have just sent you. - But imagine my surprise when my friend suddenly sent me a text in mid March saying “I am invited to HK Sushi Saito for priority reservation. Hong Kong sushi new opening Originally called Ginza Iwa when it opened in 2013, it separated and became its own restaurant, changing its name to Sushi Wadatsumi around 2015. The selection of the MICHELIN Guide Hong Kong Macau 2019 has just been released, witnessing a total of 63 and 19 restaurants receiving their star recognition in Hong Kong and Macau respectively. My August 2018 trip to Hong Kong came about because of Sushi Saito. If you don’t receive the email, please contact us via this form, Find out more about managing your data and your rights, API ViaMichelin - Itineraries, Geocoding, Traffic, Mapping, Michelin POI. HKD Reservation for Sushi Saito, Michelin 3-star, Tokyo Voyagin Verified Add to Wishlist Share ID: 3517. From 1,022 Forest Park attractions, Yelp helps you discover popular restaurants, hotels, tours, shopping, and nightlife for your vacation. Share. Unlike Sushi Saito’s more understated office building location in Tokyo, Sushi Saito in Hong Kong is located on the 45th floor of the Four Seasons, one of the most prestigious addresses in all of Hong Kong. I had requested a table at chef Koji Sawada’s two-Michelin-starred sushi restaurant more than four months in advance — plenty of time I thought, even for an elusive seat in the seven-stool space. Experience authentic Edomae sushi at our tranquil restaurant overlooking the city skyline. All rights reserved. His main task will be to ensure that the quality of the Hong Kong restaurant matches that of the original — and hopefully nab some Michelin stars in the process. See you soon! • Sushi, 1,680 Sushi Saito Opens Offshoot At Hong Kong Airport And Other New Openings Classic Edomae sushi at the airport, a new Cantonese restaurant in Wan Chai, a MICHELIN-star transport from Spain, and two offshoots of MICHELIN-rated Japanese and Sichuan noodle eateries — we round up some new addresses to bookmark. But before you get to taste his divine creations at the cypress counter, you must first get a seat – and this exclusive sushi-ya seats just 16 guests. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Hong Kong sushi new opening. Sushi Tokami opened in Tokyo in 2012, and in Hong Kong in 2015, so it may be regarded as a fairly recent arrival in terms of acclaimed sushi institutions’ standards. I read about chef-owner Takashi Saito of Sushi Saito opening an outlet in Hong Kong in March 2018. The first and only Japanese restaurant in Hong Kong to receive three Michelin stars six years in a row since 2014, Sushi Shikon does one thing only: omakase. Sushi Saito, Roppongi: See 37 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #92 of 1,500 restaurants in Roppongi. HKD 3,280 Sushi Saito, Hong Kong: See 18 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,107 of 14,438 restaurants in Hong Kong. 1,680 - 3,280 HKD • Sushi MICHELIN Guide’s Point Of View Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Telephone reservations are only accepted on specific days and at specific times. We had lunch with our friend at their Sushi Saito, a Michelin starred omakase sushi restaurant and although the food quality, technique and service were excellent, I still feel that it is overpriced at mid-HK$1,000 for sushi lunch per person. This three-Michelin-starred restaurant in Tokyo has finally opened at Four Seasons Hotel Hong Kong, offering sushi in the century-old Edomae style. The 2020 guide awarded one Michelin star to a total of 61 restaurants in Hong Kong and Macau. From a ceremony in Macau, the fine-dining arm of the French tire company announced the 2020 Michelin stars for Hong Kong … - It rubs shoulders with the likes of Lung King Heen (3 Michelin starred Cantonese) and Caprice (2 Michelin … Thank you! Sushi Saito. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Located at the posh Four Seasons Hotel in Central, one can easily go from here for appetizers to Lung King Heen for the main course. This was one of the reasons Michelin removed the restaurant (as well as Jiro) from the 2020 guide for effectively being a private members’ club rather than open to the public. à Macao). The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Telephone reservations are only accepted on specific days and at specific times. My August 2018 trip to Hong Kong came about because of Sushi Saito. Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. ... and earned two Michelin stars for his Hong Kong sushi … The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and … Sushi Saito. But imagine my surprise when my friend suddenly sent me a text in mid March saying “I am invited to HK Sushi Saito for priority reservation. A Transportive Culinary Journey From the moment one enters the restaurant on the 7th floor of the Landmark Mandarin Oriental, extraordinary lengths are taken to provide guests with not only world-class cuisine, but a complete cultural experience. MICHELIN Guide Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. More Best of Forest Park: Find must-see tourist attractions and things to do in Forest Park, Illinois. 1,680 - 3,280 HKD • Sushi MICHELIN Guide’s Point Of View Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Sushi Saito is one of the most lauded temples to sushi in the world. Copyright © 2020 MICHELIN Guide. Sushi Saito and Nanzuka art gallery have teamed up to open a new restaurant in Tokyo. Found inside the Four Seasons Hotel Hong Kong, Sushi Saito Hong Kong is the first international branch of the acclaimed three Michelin-star Tokyo restaurant. Note that there’s no view... from the restaurant. Experience authentic Edomae sushi at our tranquil restaurant overlooking the city skyline. It achieved a Michelin Star in 2014 and has maintained it ever since. Classic Edomae sushi at the airport, a new Cantonese restaurant in Wan Chai, a MICHELIN-star transport from Spain, and two offshoots of MICHELIN-rated Japanese and Sichuan noodle eateries — we round up some new addresses to bookmark. 1,680 Sushi Saito at the Four Seasons Hong Kong is the famed two-Michelin-starred branch of the three-starred Tokyo original; like its counterpart, it is notoriously difficult to book and, with Covid-19, even more so with the issue of social distancing in an already small sushi bar. 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