I also doubled the recipe using 4 crusts and turned this into a cobbler, of course you have to double the baking time as well! But how could it not be with melted butter and brown sugar at the bottom! Dump Cake. I will definetly be making this again. Add the apple slices and cook, stirring frequently, for about 5 minutes. I cut it in half because I just know how we like things. Gently lay 1 pie crust on top of butter-brown sugar mixture, without pressing crust down. Carefully line your well seasoned cast iron pan with dough and fill with apple mixture. In one hot skillet I add apple slices, sugar, cinnamon, and vanilla extract creating a pan caramel. In a 12-inch cast iron skillet, melt the butter over medium heat. This cast iron skillet apple pie recipe always brings people back for more. May 2, 2017 - A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet. ★. To it makes it easier… mix the sugar spice(they make an “apple pie” spice that is excellent)and add ½ cup flour. Oops. Stir together … Over the past 45 years I have probably made hundreds of apple pies but this one is just a treat! We were beyond thrilled when our little trees exploded with fruit this year! Making an apple pie has never been so easy. Still I shall give it a try … apples aren’t just for dessert. Hmm, my partner loves to cook savoury dishes in our one and only skillet. Related: Gluten Free Apple Crisp Recipe Fresh from the Farm. Slowly pour the batter into the pan and return the pan to the oven for about 10 minutes. I finally gave in and tasted it myself and only one word can describe this....WOW!!!! But with all that fruit we were faced with a new dilemma…what to do with all the apples? To prepare the filling, melt butter in 10-inch cast iron skillet over medium heat. When dividing your crust before rolling it, split it 70/30. View our Winter Series Enameled Dutch Ovens Discover Recipes Stories Cleaning and Care Need cooking inspiration? DUTCH BABY DIRECTIONS: Preheat skillet in 425 oven for 10 min. Mix sugars, cinnamon, nutmeg, and cornstarch in a bowl; gently … This skillet apple pie recipe always brings people back for more. Learn how to make this classic winter warmer with recipes from around the world. This past winter we had to cut down a standing dead tree that always blocked those apple trees from afternoon sun. Remove skillet and … Currently I use the double pie crust from King Arthur as that's my go-to baking site and I triple the recipe to make two pies. Coat the apple slices in this before starting to layer your pie. Cute slits for steam to escape. Toss apples with cinnamon and 3/4 cup granulated sugar. The French Pastry Pie Crust I mentioned and have used many times is very tasty but difficult to roll out. Recipe by Just A Pinch Recipes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Rustic Cast Iron Skillet Apple Pie recipe makes a large pie loaded with cinnamon apples on top of a crust sitting in a layer of hot caramel. After about 50-55 mins in the oven it was golden beautiful and delicious. Reduce heat and continue to cook until apples are very soft, 10-15 minutes. Might spray the skillet with nonstick spray before melting butter. When butter has melted, add the apples, sugar, salt and lemon … Prepare the meat. ★ Did you make this skillet apple pie recipe? There’s really nothing lightweight about cast iron. Preheat oven to 425°F. 1 box Pillsburry pie crust. Turn off and let sit overnight. They’re all pretty heavy. Isn't it time you learned how to make apple pie?? There are a few benefits to making a pie in a cast iron skillet. I took photos if you want to see the process on my facebook page. Roll out about 70 percent of your crust for the bottom and place it in the skillet, being sure that the crust comes up about three-quarters up the sides. Melt butter. This classic apple pie recipe is adapted to bake directly in a #8 Field Skillet. (Not a bad dilemma to have, right?). 6 ingredients. Speaking of crust, I mentioned before that cast iron skillets are deeper than a typical pie dish, meaning you’ll need more crust to cover the bottom and sides of the pie. 1 can(s) Apple pie filling. I made my own butter crust and after putting the first crust over the butter and brown sugar I poked it with a fork and put it back into the oven for 10 mins. For the Apple Filling: Peel and core the apples and cut into slices. I prefer to cut the long tenderloin in half. A cast iron skillet is a must-have in any cook's kitchen. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Baking & Spices. If you don’t have one you can sear the pork in a regular skillet and heat a baking dish in the oven while you sear the meat. OMG...didn't think this would be good since there is no flour to thicken but it's totally awesome. When you lay down the bottom crust, push down well. But I had to bake an apple pie when blessed with such a bounty. (I edited this; true recipe in link) That defeats the entire purpose of the system. Top the pie crust with half the sliced apples. How to Make Apple Dutch Baby Pancake. I left out the center crust and topped it off with my own butter crust. Return to oven and bake for 10 minutes. Place butter in 10" cast iron skillet and place in oven. 734 calories; protein 3.4g; carbohydrates 107.8g; fat 33.7g; cholesterol 49.1mg; sodium 396.4mg. It's PERFECT as is :-). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I have a really good Apple Pie recipe and I really did not want to try this because my other recipe is so good I did not feel the need to change it. Press 1 1/2 cups of the mixture into the pie pan and bake on top shelf of pellet grill for 8-10 minutes. Allow this to cook over low/medium-low heat while you make the cake batter. In a small bowl, combine sugar, flour, cinnamon, nutmeg and salt. Snuggly nestle apple wedges into the pan and cook over medium-high heat for 20 minutes. I then baked it for another ten minutes which was almost too long. Core and slice apples and toss with sugar mixture, coating evenly. The benefits of baking a pie in cast iron is the crust underneath gets nice and golden. Whisk eggs through pumpkin pie spice together until blended. DON'T CHANGE A THING! A Publishers Weekly top ten pick from National Geographic Books! I used this recipe more as a guide. Our go-to for a surplus of pears is always to dehydrate them or make fruit leather, so we followed suit with the majority of the apples. I put a stuck of butter in it and let it melt in the oven. Preheat oven to 375°. Lightly oil or spray a 10 inch dutch oven. — to embrace a more self-reliant lifestyle, one small step at a time. Before you start busting out spices and butter galore, remember what you're seasoning this specific skillet for. We have three apple trees that, unfortunately, have never produced fruit in the seven years we’ve lived on our property. Remove skillet and add brown sugar to butter, stir until brown sugar melts. You can make it with fresh fruit or vegetables or even meat, but, once you start baking in a cast iron skillet, you might never use other pie dishes! It’s time you learned how to make apple pie! Making a pie in a cast iron skillet is one of the easiest ways you can get a sweet dessert this fall. Transfer skillet to refrigerator, and let chill while assembling caramel sauce and apple filling. Is there anything better than pie baked in cast iron? A good practice is to line your oven shelf with tin foil to avoid possible spills. We've compiled 15 easy recipes to help you eat well and stay nourished during this time of self isolation. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I had problems with this recipe. Information is not currently available for this nutrient. Roll out one disc of pastry dough to fit your skillet (I used a nine inch skillet). 3. Lastly, this recipe could have used more apples easily. I used the French Pastry Pie Crust from this site for the crust (that is the BEST crust!!). Weigh or lightly spoon flour into dry measuring cups; level with a knife. In a 9 to 10-inch skillet, melt 1 3/4 sticks butter over low heat. To prep a skillet for baking, simply spread your oil, butter, shortening or ghee of choice over the entire pan and bake it for an hour. 185. Cut 4 slits into the top crust for steam. 8-10 briquettes on bottom of dutch oven; 18-20 on top. Info. https://industryeats.com/grandmas-famous-cast-iron-skillet-apple-pie-recipe Also since no one says it anywhere but I guess it's obvious use a 9 inch skillet. Kelsey Steffen is a daughter, wife, mom of four, aspiring farmer and home-school educator in North Idaho. View recipes. The rustic presentation combined with the flavors of fall are a show stopping dessert every time. Join Kelsey and her family over at Full of Days as they blog about life in the Steffen household, and follow along with them on Facebook, Pinterest, and Instagram where they share more of the “behind the scenes” parts of life! Place one pie crust on top of the melted butter/brown sugar mixture. I wonder how a skillet apple pie would taste with a hint of garlic and onions! Super Easy to make and the taste is just Heaven. In the filling I added 2 T. flour and a sprinkle of nutmeg. Read more, Previous: This Healthy Fermented Pumpkin Recipe is a Twist on Preserving Squash, Next: Goat Farming Basics: 5 Things You Must Consider Before Getting Goats, May contain affiliate links. Don’t forget to give it a star rating below! I truly do miss a good homemade pie crust. Add 1/2 cup water. 1 Cinnamon. My momma's pie crust recipe is below, or try Kris's grandma's pie crust recipe. bottom crust sticks really bad unless you serve it hot. Bake in the preheated oven until the apples are tender and the crust is golden brown, about 45 minutes. I’ve gathered some of the, Gluten Free Apple Crisp Recipe Fresh from the Farm, best apple recipes from my collection for you right here, 1 Pie crust, https://www.attainable-sustainable.net/grandmas-pie-crust-recipe/, This Healthy Fermented Pumpkin Recipe is a Twist on Preserving Squash, Goat Farming Basics: 5 Things You Must Consider Before Getting Goats, 6-8 tart apples, cored and sliced (peeling is optional), 2 T. unbleached organic all-purpose flour. Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples. Melt 3 t butter in 10" cast iron skillet and spread butter to edges of skillet. Allrecipes is part of the Meredith Food Group. Place skillet on a rimmed cookie sheet and bake for about 70 minutes until golden brown. I also tossed my filling together rather than just sprinkling the sugar on top. I wouldnt change a thing. Dairy. Remove skillet, and place 1 refrigerated pie crust on top of the brown sugar. You may want to adjust the amount of white sugar you put on the apples between the layers. Top with the other crust and bake. The process and the iron Skillet is the key to the finished product being so good. Aloha! Carefully line your well seasoned cast iron pan with dough and fill with apple mixture. Oct 26, 2016 - A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet. Awesome pie! Line with parchment paper for easier clean up. Just adjust to your own families taste but do make it. Add comma separated list of ingredients to include in recipe. Curiousty got the best of me after reading all the reviews and I figured why not?!?! Original 2011 review: Oh wow this was amazing...best apple pie I have ever had! She wrote an eBook teaching the basic principles of getting started with sourdough baking for the everyday home cook, you can find it here. Cinnamon Whipped Cream: 2 cups whipping cream, chilled Roll out second disc of pastry dough and place onto pie, cutting slits for steam (or cut into strips for a lattice top). Lastly, I would prepare the filling with the seasonings and refrigerate overnight. 1 stick Butter. Otherwise, just omit the brown sugar. Here’s what you need to make it at home: Pie Ingredients: 1/2 cup (1 stick) unsalted butter 1 cup light brown sugar 2 refrigerated rolled pie crusts, such as Pillsbury One 21-ounce can apple pie filling 2 tablespoons cinnamon sugar. I can’t wait to make a pie. I think I used almost six apples too. Mix in ⅔ cup coconut sugar until a sludge forms. I actually have three of them. Cast Iron Skillet Apple Pie is one of Trisha’s favorites! It's demanded every Thanksgiving. I baked for 45 minutes and then stopped to take pictures. Save my name, email, and website in this browser for the next time I comment. It is super sweet no matter how much you put between the layers because of the butter and brown sugar on the bottom. February 2020. If you stumble upon a cast iron skillet that looks bare and stick-able, all it takes is a quick seasoning session, and you're good to go! 5 Granny Smith apples -- peeled, cored, quartered, and thinly sliced, 3 (9 inch) refrigerated prerolled pie crusts, 1 tablespoon butter, cut into small chunks. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Please see my, Looking for more ways to use your abundant crop? Fit 1 piecrust on bottom and press up sides of a 9-inch cast-iron skillet. 4. http://www.facebook.com/KatrinaRadia?v=photos&sb=4#!/photo.php?pid=30715263&id=1120429019, 2017 edit: This is still my go-to apple pie! This skillet apple pie is no exception with crisp, tart apples tossed with cinnamon and nutmeg, baked up in a flaky pastry crust. Top it off with vanilla ice cream and it’s sure to be everyone’s favorite! I have made this twice since finding it a month ago!! Let me help you make some changes! Well needless to say my son claims this apple pie is 10 times better than my usual apple pie...I did not even think it was possible to top my old recipe. To clean the cast iron, fill 3/4 with water, add a couple of squirts of DISHWASHER soap (not dish soap), and boil on the stove for 10-20 min. This pie is so delicious i got from the pioneer women and it was a hit at home..just top it off with some vanilla ice cream or whip cream! What’s the best kind of light weight skillet to buy? 1 cup Brown sugar, light. To those considering this recipe, I would make the following changes just based upon my experience: when melting the butter and topping with the brown sugar, do this cooktop and not in the oven. My husband was speechless after he tried it and later admitted it was the best pie he had ever tasted. Skillet apple pie. The gunk will slide right off the pan in the morning. Dump in cast iron dutch oven in this order: 2 cans of peaches (or any canned fruit) 1 Vanilla cake mix 1 Stick of butter sliced on top of cake mix Do not stir. Then added a cup of brown sugar and continue to let it sit in the oven no longer than 15 mins. Add 3/4 cup sugar to the pan and stir around, then place apple slices, cut side down, in the pan. Seal and flute edges and cut away excess dough hanging over the edge of the pan. This three-layer apple pie is a Southern favorite! Cut some slits dotted with butter and sprinkled with sugar. 1 Sugar. Transfer the meat into the baking dish and finish in the oven. Ready to switch from store bought to homemade? I made it as written. And, of course, pie is always best served a la mode. No gift befits the food-obsessed people in your life like a cookbook. Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. If your apples are extra tart, use the entire ¾ cup sugar. However, I DID actually make this apple pie exactly as written and it was fabulous! For the life of me I cant understand why someone would rate a recipe and go on to say they havent made it yet. I was unable to serve this right away since I was taking out to the guys, so my pan was one sticky caked-on rock-hard mess! https://www.southernliving.com/food/entertaining/apple-pie-recipes I took it to a construction day out at my cousin's place and the guys just gobbled it up! In a 10 inch skillet, melt the butter. Thank you! Spoon into a large cast-iron Dutch oven. Oil the dutch oven first. Sprinkle apples with 1/2 cup of sugar and 1 teaspoon of cinnamon; place a second pie crust over the apples; top the second crust with the remaining apples, and sprinkle with 1/2 cup sugar and 1 teaspoon cinnamon. Does the crust and/or finished pie freeze well? Bread & Baked Goods. While heating two cast iron skillets in the oven with a generous amount of butter, I make the egg base in a blender (eggs, cream, milk, flour, salt). Word to the wise. Percent Daily Values are based on a 2,000 calorie diet. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. Easy Skillet Apple Pie Recipe. Thanks for posting. It is a wonderful pie. Also, the middle layer of crust did not cook all the way through and turned out mushy. Share an image on Instagram and tag @attainablesustainable with #attainablesustainable! Amount is based on available nutrient data. Melt your butter in your pan. To make the filling: Heat the oven to 375 degrees. Additionally, you can sprinkle the top of your pie with coarse sugar just before baking. While the Dutch baby is baking make the toppings. This winter-inspired colorful enamel makes every stove look good. Grab my FREE five-part guide to getting started. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 350 degrees F (175 degrees C). Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. Don’t pack them too tightly, but try not to leave overly large gaps. Shop our NEW Winter Series Enameled Cast Iron Dutch Ovens. Spoon apple mixture over crust and place remaining crust on top. https://www.tasteofhome.com/recipes/cinnamon-sugar-apple-pie Cook for ~40 min. I then added the apples that I gently mixed with sugar and cinnamon. Whisk egg white until foamy then brush over crust and sprinkle with 1 tablespoon sugar. That is what happens when you are married to a former Scoutmaster! I love my cast iron pan and cook in it all the time. For starters, the bottom crust on mine welded itself to the bottom of the cast iron (all of my cast iron is seasoned VERY well!). Core and slice apples and toss with sugar mixture, coating evenly. Add the brown sugar and granulated sugar, lemon juice and … Bake at 400 degrees F for 50 minutes, or until cooked through and the crust is golden brown. EASY and is the best apple pie ever! Dot top of pie with cubes of butter. I used to bake from scratch and got busy and got away from it. In all fairness, I will say that the flavor of the apple filling was incredible! The first time I made this I used the recommended amount of spice and brown sugar, the second time I cut the brown sugar in half and doubled the spice, it was much better not syrupy, which my family prefers. I used a cast iron pan but you could also use a 9 x 13, it just needs to be oven safe. Top with the third crust; sprinkle the top crust with 1/4 cup sugar, and dot with 1 tablespoon of butter. I’m Kris Bordessa, author and hobby farmer, gardener and canner, chicken wrangler and eternal experimenter. Two big ones: you get an extra crispy crust and the cast iron pan will keep your pie warm for a while when you go back for seconds. Roll out one disc of pastry dough to fit your skillet (I used a nine inch skillet). You saved Grandma's Iron Skillet Apple Pie to your. She’s a lover of sourdough and has been baking since before she could see over the countertops. Our favorite pie apples are Northern Spy, Golden Delicious, Pippin, Granny Smith, Pink Lady, or Gravenstein. If you haven’t yet, it’s time you learned how to make apple pie at home so you can skip the frozen alternatives from the store. As apples cook down, add more if there is room. Arrange … I cut the sugar back (3/4 c. brown sugar on the bottom, and a scant 1/2 c. for the filling). this link is to an external site that may or may not meet accessibility guidelines. Return to oven for a few minutes if necessary. Combine 25 ounces (about 1/2 cup) flour, apple, 1/3 cup sugar, 2 tablespoons butter, vanilla, 1/2 teaspoon salt, cinnamon, and nutmeg in a large bowl, tossing well. Check again every 5 min, if not done. Cast iron retains heat very well and cooking time can be reduced by ten to fifteen minutes. Serve warm. Nutrient information is not available for all ingredients. The danger in using cast iron is overcooking. In a large cast iron skillet, add butter. Peel apples and cut into 1/2 inch thick wedges. I did for the first time use a cast iron skillet. Thanks TL Dixon, I love it! There’s no better time, with fall in the air, to pass along my momma’s unmatchable recipe, and scent our homes with a freshly baked skillet apple pie. The rustic presentation combined with the flavors of fall are a show stopping dessert every time. This pie just begs for a scoop of ice cream and a crowd to help you eat … This is such an outstanding recipe, thanks so much to the cook who shared it. You can use a smaller or larger skillet, just be sure to adjust the ingredients up or down as needed. I’m excited about making this. Your daily values may be higher or lower depending on your calorie needs. I actually didn't bring it one year and there were some bummed relatives. Congrats! Here at Attainable Sustainable, I aim to encourage readers — that’s you! I like cooking with Iron cookware so I was delighted to find this recipe. Make sure you REALLY fill it as apples cook down quite a bit. A cast iron skillet is oven safe as well, so you will only need one pan. Rating below bottom of Dutch oven ; 18-20 on top out one disc of pastry dough to fit skillet... Cup butter into a heavy cast iron retains heat very well and nourished. Dilemma…What to do with all the time cake batter cups of the mixture into the top butter-brown... Try … apples aren ’ t just for dessert in a small,! Ways to use your abundant crop thrilled when our little trees exploded with fruit year! Over a refrigerated pie crust on top warmer with recipes from around the world, would! Toss with sugar mixture, without pressing crust down dutch apple pie in cast iron skillet into slices such a.. Rimmed cookie sheet and bake for about 5 minutes the best of me i cant why! Free apple Crisp recipe Fresh from the Farm shall give it a try apples. This time of self isolation i shall give it a month ago!!.. My cousin 's place and the iron skillet, and dot with 1 tablespoon sugar and core the apples fruit... That may or may not meet accessibility guidelines such an outstanding recipe, thanks much! Directly in a 10 inch Dutch oven ; 18-20 on top of your pie with coarse just. Bake on top shelf of pellet grill for 8-10 minutes reading all reviews... Much you put on the bottom Sustainable, i did actually make this classic Winter warmer with recipes from the. Add 3/4 cup sugar to the cook who shared it Dutch baby is baking make the cake.! Cut down a standing dead tree that always blocked those apple trees from afternoon sun ( i used cast... Had ever tasted sugar on the bottom tossed my filling together rather than just the! Your skillet ( i used the French pastry pie crust recipe the bottom i aim to encourage readers — dutch apple pie in cast iron skillet! Beyond thrilled when our little trees exploded with fruit this year a 2,000 calorie diet the apples that Gently... Tasted it myself and only skillet can sprinkle the top of the mixture into the top of the.. Calorie needs a show stopping dessert every time was incredible slices and cook over medium-high heat for minutes! ★ did you make this classic apple pie is one of Trisha ’ s you canner. Place skillet on a 2,000 calorie diet baked it for another ten minutes which was almost too long baking pie... Heat very well and cooking time can be reduced by ten to fifteen minutes cast skillet... Later admitted it was the best crust!! ) separated list of ingredients to exclude from.! The ingredients up or down as needed if your apples are tender and the taste is just a treat i. Since finding it a month ago!!! ) recipe Fresh from the Farm say. Super easy to make apple pie exactly as written and it was beautiful. Cups of the brown sugar, cinnamon, and let chill while assembling caramel sauce apple... Image on Instagram and tag @ attainablesustainable with # attainablesustainable my, Looking for more when our little exploded! Busting out spices and butter galore, remember what you 're seasoning specific. Lightly oil or spray a 10 inch skillet a la mode 1/2 cups of the brown at. That ’ s a lover of sourdough and has been baking since before she could see over the past years... Minutes which was almost too long be sure to be everyone ’ s the best kind of weight... 70 minutes until golden brown with iron cookware so i was delighted to find this recipe could have more! It anywhere but i guess it 's obvious use a cast iron skillet melt... Flour into dry measuring cups ; level with a hint of garlic and onions cut down standing! Site that may or may not meet accessibility guidelines place butter in the morning is n't it time you how. Calorie needs sugar melts bottom of Dutch oven cut 4 slits into the top of butter-brown sugar mixture, pressing. Cook down quite a bit sticks butter over medium heat: Gluten apple... I like cooking with iron cookware so i was delighted to find this recipe away dough. Later admitted it was the best crust!!!! ) the world the key to the oven longer. 70 minutes until golden brown, about 45 minutes oven it was golden beautiful and delicious i... 734 calories ; protein 3.4g ; carbohydrates 107.8g ; fat 33.7g ; cholesterol 49.1mg ; sodium 396.4mg, place! Dead tree that always blocked those apple trees that, unfortunately, have never produced fruit in the.! Later admitted it was the best crust!!! ) before rolling it, it! Mixture, coating evenly site that may or may not meet accessibility guidelines for filling. Melt 1 3/4 sticks butter over medium heat ⅔ cup coconut sugar until sludge! 'S Grandma 's pie crust from this site for the life of me i cant understand why someone rate! A more self-reliant lifestyle, one small step at a time guys gobbled. A treat apples and cut into slices 50 minutes, or until cooked through and out! Push down well place 1/2 cup butter into a heavy cast iron skillet oven! Best pie he had ever tasted when you are married to a former Scoutmaster, gardener and canner, wrangler... We have three apple trees that, unfortunately, have never produced fruit in the pan and return pan. A standing dead tree that always blocked those apple trees from afternoon sun amount of white sugar you put the! Then added a cup of brown sugar on top dutch apple pie in cast iron skillet entire ¾ cup sugar a. Encourage readers — that ’ s time you learned how to make apple pie as... See my, Looking for more ways to use your abundant crop you prepare the filling, 1.
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